At Food by Julie, we supply a wide selection of both sweet and savoury canapes, where we can cater for large groups at weddings, funerals, birthdays, and other occasions. We regularly update our canape menu as we make use of the local Berkshire produce, selecting fresh and seasonal foods.
When it comes to our canapes catering, we are also able to advise you about which different canapes go well together when it comes to choosing your bespoke menu from our range of possible items. Through this process, we consider the taste, texture and visual appearance on the plate. We can also recommend a rough guide as to how many canapes you will need in relation to the number of guests you are required to cater for, as well as the duration of the service and the occasion itself.
Our canapes catering menu may be an option as the main food for a wedding or drinks reception, or can be provided in addition to a main meal to follow. We are able to provide staff to serve your canapes, which will ensure they are able to offer guests good knowledge of the food being served. We can consider any special dietary requirements and adapt certain dishes that are listed to suit you.
We execute our canapes to the highest possible standard, including five different categories to choose your canapes from. These include chicken, duck and game; beef, pork and lamb, fish and seafood; vegetarian; and sweet items, or petit fours.
Mini Belgian Chocolate Eclairs | Little Squares of Chocolate Almond Cake | Tunisian Sticky Orange Almond Cake with Orange Cream | Eton Mess Shots | Baby Lemon Vodka Meringue | Lemon Tartlets | Strawberry Hazelnut Tartlets | Strawberry Shortcakes | Belgian Chocolate Brownies with Chocolate Sauce | Coffee Choux Puffs | Baby Meringue Baskets filled with Raspberries & Cream | Fresh Fruit Kebabs with White Chocolate Mascarpone Cream | Strawberries dipped in Dark Chocolate | Baby Scones with Homemade Strawberry Conserve & Clotted Cream | Dark or Milk Chocolate Fondue with Fresh Fruit, Sponge Biscuits & Mini Doughnuts | Little Treacle Tartlets with Clotted Cream | Mini Pecan Toffee Tartlets with Maple Cream | Florentines | Little Carrot Cake Squares with Cream cheese Frosting | Frangipane Tartlets | Iced Petit Fours | Little Cup Cakes in silver/gold/other foiled cases | Mini Pavlovas with Mango Salsa & Passionfruit Cream | Buckwheat Blinis with Raspberries & Cream | Lemon Mousse Shots with Strawberries in Black Pepper | Eton Mess shots | Sorbet Shots (mango, pineapple, kiwi fruit, lemon, blackcurrant) | Summer Fruit Jelly Shots | Baileys Cheesecake shots | Lime Mousse Shots with Coconut | Crème Brulées | Almond Macaroons | French Fruit Tartlets with Crème PâtissièreChocolate Petit Four Selection:
Dark Chocolate Rum Truffles | Chocolate Almond Cake Squares | Florentines | White & Dark Chocolate Mousse Shots | Chocolate Dipped Strawberries | Chocolate Sorbet Shots
WE WILL BE DELIGHTED TO ASSIST WITH CREATING A MENU TO SUIT ....